Ruchico Food Industries | Taste of Merriment

Experience freshness and nutrition with our Sprouts collection. Sprouts are known for their health benefits, and we bring you a range of sprouted grains and pulses that are packed with goodness.
Our Sprouts are carefully grown and harvested to ensure the highest quality and nutritional value. They are versatile ingredients that can be used in salads, sandwiches, and a variety of dishes.
Explore our Sprouts and add a healthy twist to your meals.

Matki: Matki, or moth beans, are a versatile legume used in a variety of Indian dishes, known for their earthy flavor and high protein content.
Moong: Moong beans are small, green legumes often used in both sweet and savory recipes, offering a mild and nutty taste.
Horse Gram: Horse gram is a nutrient-rich legume with a slightly nutty and earthy flavor, commonly used in South Indian cuisine.
Black Eyed Pea: Black-eyed peas are a staple in Southern cuisine, known for their creamy texture and mild, slightly sweet flavor.
Chickpea: Chickpeas, or cheak peas, are a versatile and nutritious legume commonly used in various culinary creations worldwide.
Fenugreek Seeds: Fenugreek seeds are aromatic and slightly bitter, often used as a spice or seasoning in Indian cooking.
Black Chickpea: Black chickpeas are a variant of chickpeas, known for their nutty taste and commonly used in a range of Indian dishes.